Patisserie Margot

Restaurant, Ibiza Town (Eivissa). French confectioner's in Marina Botafoc serving breakfast, brunch, lunch, tea and cocktails.

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Overlooking Marina Botafoch, in Ibiza Town, Patisserie Margot is a high-end pastry shop that offers the very finest handcrafted breads, cakes and pastries.

Visitors can enjoy a fabulous breakfast or brunch on its terrace with views of Dalt Vila and the bay, savour afternoon tea or sip cocktails in its luxurious XIX Parisian salon.

At Patisserie Margot, every pastry, cake, and macaroon is crafted on the island to ensure the highest quality. Apart from homegrown ingredients such as yuzu, strawberries, and citrus, only the finest imports such as Valrhona chocolate, French butter and stone-milled flour are used.

All-day brunch

Served from 09:00 to 21:00, brunch features such delicacies as eggs Benedict and Viennoiseries like apricot-cardamom croissants along with craft cocktails. Fitness and health fans will be glad to hear it has an ample wellness menu including blue spirulina smoothies and vegan collagen pastries.

Parisian salon & tea time

Its intimate 19th-century lounge is the place for the French Tea Room (Tue - Wed, 17:00 - 19:00) and Pastry Bar Nights (Thu - Sat, 19:00), where delectable creations including mille-feuilles and truffled croque Monsieur are served up with champagne.

Event Catering

Patisserie Margot offers high-end outside catering for everywhere from private jets and yachts to villas. Expect signature canapés, Kaspia (extravagant Parisian caviar dishes) and foie gras on brioche, as well as curated drinks and bespoke cocktails.

As the illustrious brand’s motto goes, “We’re not a restaurant, we’re an experience.”

See menu here.

Resort: Ibiza Town (Eivissa)