Set in sumptuous surroundings in a beautifully restored XVIII century palace at the top of the citadel in Dalt Vila, 1742 Ibiza offers the kind of high class gastronomy that just has to be savoured in person with all five senses to be fully appreciated.
Conceived by master chef Edwin Vinke - the winner of two Michelin stars - this palace of earthly delights is sure to win over the palate of the most discerning diner thanks to its unique seafood dishes, each of which tells a story.
Make sure to reserve your place for what promises to be a very special opening experience on 26 May.
Resort: Ibiza Town (Eivissa)
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A fanfare heralds the opening of 1742 by Nassau Group & Edwin Vinke