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Spring food festival: Ibiza Sabor

History, tradition, culture, creativity and emotion.

Every day from 5 April 2019 until 1 May 2019
From: 13:30

Where:

Foodies are going to love Ibiza Sabor, a celebration of local food that's coming to selected restaurants across the island. Each place has its own three-course menus and this spring, the focus is on using fish from Ibizan waters such as mackerel gerret and boga; together with local olive oil, cured sausages, vegetables, fruit and honey. Menus cost €25 per head and offer a decadent, yet inexpensive, dive into local cuisine. Full details on participating venues coming soon.

Read our news article about the event here.

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