Spice Trails: Exploring Ibiza’s vibrant Asian food scene

A gastronomic passport to the Orient, right here on the White Isle.

Ibiza may be famous for its Mediterranean flavours, but its Asian dining scene is a well-kept secret waiting to be explored. From the smoky wok hei of Cantonese stir-fries to the aromatic spices of Indian curries, the island boasts an impressive array of authentic and innovative Asian restaurants.

Whether you're craving the delicate balance of Japanese sushi or the bold heat of Sichuan cuisine, Ibiza’s chefs are bringing the vibrant tastes of the East to the heart of the Balearics. Here's our selection of Ibiza's best spots to whisk you away.


Playa d'en Bossa

Minami - from client page

Minami brings the theatre to the kitchen

Situated in Ushuaïa Ibiza Beach Hotel, in the heart of Playa d'en Bossa, Minami Japanese Restaurant offers high-end teppanyaki and sushi with a Mediterranean twist. The show-cooking tables are a pure dinner spectacle.

StreetXO Ibiza defines the high-energy dining experience

StreetXO Ibiza made an immediate splash when Dabiz Muñoz brought his high-energy street-food concept to Playa d’en Bossa in June 2026, bringing a welcome taste of the Korean peninsula to Ibiza’s gastronomic scene. Korean influences run strongly through the menu, from dumpling pekinés and pork belly bo ssam to an inventive Korean lasagne.

Ohana Sushi Market

Fill your plate at Ohana Sushi Market

Although Ohana Sushi Market isn't exclusively Asian, Japanese cuisine dominates its offering, with freshly prepared sushi, sashimi, nigiri and signature rolls at the heart of its affordable, all-you-can-eat buffet. There's also a broader menu of Mediterranean favourites, making it a handy option for mixed groups and families.

Another Playa d'en Bossa eatery, Rosa India, is where Bollywood meets mixology. The Indian-inspired cocktail menu is well worth shouting about, as is the divine masala fish curry.


Ibiza Town

Food to warm the soul at Daruma Ibiza

In Ibiza Town, Daruma Ramen Ibiza specialises in fiery and filling bowls of authentic ramen and speciality starters, such as its crunchy Tonkatsu. Wakame is an intimate sushi den near Vara de Rey that serves precision-cut nigiri along with crafted cocktails. Service is as sharp as the wasabi. Tiny but mighty, Sushiya Aoyama is a sushi counter that delivers masterful omakase at surprising prices.

Lastly, those who appreciate Vietnamese cuisine will make a beeline for Miss Saigon, whose affordable prices and authentic cooking have made it a favourite with locals and visitors alike. Newly opened within the last year (2025-26), Restaurante Vietnamita features a menu spanning fresh spring rolls, pho, bánh mì and other Vietnamese favourites. A good option when you fancy something lighter and more aromatic than the island's usual Asian offerings.

Stunning Mediterranean views paired with an irresistible Japanese fare, at Nobu Ibiza Bay

Overlooking Talamanca Bay, Nobu Ibiza Bay offers a haute-gastronomy experience, where guests and visitors can indulge in its exclusive seven-course Omakase, an artfully curated tasting menu combining seasonal innovations with signature creations, accompanied by an expert beverage pairing. As day turns to dusk, resident DJs set the rhythm each evening, creating a sophisticated pre-clubbing atmosphere by the sea.


Santa Eulalia

Jatayu - pete young

Authentic home-cooked goodness at Jatayu

Jatayu Indian Experience Ibiza crafts elevated cuisine from the Sub-Continent in its space, offering harbour views and lounge vibes. Outstanding home-cooked Indian cuisine based on Ayurvedic philosophy and expert use of imported spices, all set to Balearic beats.

Kathmandu is a wallet-friendly Nepalese hotspot on Calle San Vicente - in the heart of Santa Eulalia - that serves hearty portions of classic Indian and Himalayan dishes, from the Kathmandu karahi to lentil dahl. Vegetarians and meat-lovers alike rave about the flavourful curries and fluffy naans.

Another 'restaurant street' highlight, Asian Road, will take you on a journey through the continent with bao buns, wok-tossed noodles, and tasting menus for groups. Reliable and wallet-friendly. Curry wallahs will be happy to hear that it also has a branch in Ibiza Town.

From Bambuddha restaurant review 2025

Every sense is awakened when dining at Bambuddha

Just outside of Santa Eulalia sits a legendary "MediterrAsian" garden, hidden away behind bamboo walls: Bambuddha. Synonymous with incredible sushi platters, creamy Thai curries, and innovative fusion dishes, the culinary experience truly whisks you away. Served under tall wooden beams and swinging chandeliers, the ambience and attention to detail here are unrivalled.

A kilometre or so further along the Ibiza - San Juan Road, the award-winning Nagai Ibiza offers signature Omakase by its Japanese kitchen wizardess, Reina Nagai. Meanwhile, at its Sant Jordi branch, you can obtain Japanese street food to eat in, take away or home delivery.

Further up the coast, Tora brings an intimate omakase experience to BLESS Ibiza Cala Nova gastronomy, with a seven-metre sushi counter seating just 12. The 17-course menu, served by itamae Germán Quispe, combines Japanese technique with Spanish and local Ibicencan produce, making this summer pop-up a particularly special stop for sushi devotees.


San Antonio

From Teyo client page

Pushing the boundaries at Teyo

Teyo, located in five-star boutique hotel OKU Ibiza, serves up Nikkei cuisine with global influences. Diners can look forward to dishes like caviar-topped red prawn and miso black cod. A curated sake list and high-energy ambiance complete the experience, crowned by an exclusive Omakase menu.

Amongst the back streets of San Antonio, Sushimi's intimate restaurant bursts with flavour. Creating sumptuous Japanese fare, owner and head chef Giacomo Brunco focuses on aged-fish sushi to achieve truly authentic flavours.

Modern Chinese cuisine at Chi Kee Wun

You won't miss our first stop in San Antonio Bay; the twinkling red-hued garden of Chi Kee Wun always grabs the attention it deserves. Here, Chinese fusion meets garden-party chic. Its succulent, crispy duck and sweet lychee martinis are a match made in heaven.


San Antonio Bay area

With the beach in view, you can dine at the reasonably priced Curry Palace, a San Antonio Bay institution. Expect blistering vindaloos and creamy kormas. Its menu of the day is great for the wallet, although the spice levels are not for the faint-hearted.

For poolside dining, Pom Thai - with its Thai head chef - is the place for fiery tom yum and lemongrass-infused dishes. Expect Thai cooking methods and ancient recipes made from quality, seasonal produce.

Further into the Bay, Kojima serves up affordable, heartfelt Japanese home cooking. Let the friendly owners guide you through their daily specials, although we would highly recommend the spicy tuna rolls.

IKISAKI - from restaurant page

IKISAKI fuse cultures with precision

With stunning seaviews, IKISAKI at 7Pines Resort Ibiza - near San José - is this summer's (2026) latest addition to the island's portfolio of Asian fusion restaurants. Offering guests a unique culinary journey, the menu combines the vibrant flavours of both Peru and Japan. With each plate, you can dip between countries to experience a gastronomic trip your taste buds won't find anywhere else.


San Carlos and beyond

Set in the heart of San Carlos, Restaurant Mei combines Japanese soul with Mediterranean spirit and features exciting dishes such as Tataki of Wagyu and Futomakis - fat rolled sushi. Seafarers will be delighted to know it also offers sushi boxes delivered to yachts.

Ca Na Hathai is situated in the village of San Miguel. A Siamese gastro haven - helmed by a team from Thailand - it dishes out punchy, authentic flavours; make sure to try their massaman curry. Their midday menu offers exceptional value, and MSG-free options are available.

If you are near Ibiza Town, check out its branch in the village of Sant Jordi. Don't forget to order fried pork ribs with garlic while you're there.

Set in the five-star deluxe hotel, Nômade Temple Ibiza, in the far north of the island, KUU JŪ follows the omakase tradition, with the chef selecting seasonal ingredients and each course carefully presented at the counter. Japanese culinary precision meets Ibiza’s natural bounty, with Mediterranean ingredients such as gamba roja, citrus and local herbs adding an island touch. A pared-back bar menu and delectable cocktails round it out.

Es Cafè "Casa Pepe" from 2018 dropbox

Relaxed dining and authentic flavours at Es Café "Casa Pepe"

From its location in the charming hamlet of San Vicente, Es Cafè "Casa Pepe" is a Thai food fanatic's secret, beloved by locals for its authentic curries and stir-fries. Takeaway available for beach picnics.


And now that we have whetted your appetite for all things eastern, all that remains is to book your spot ASAP!

For more Asian dining options, from 100% Asian restaurants to venues with an Asian or fusion twist, browse our dedicated Asian and fusion cuisine page. And for those who adore Japanese cuisine – and let's face it, who doesn't? – our sushi guide rounds up some of Ibiza's finest spots for sushi and beyond.

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