Located directly on the sands of Playa d'en Bossa, Ohana Ibiza brings together Mediterranean cooking with Hawaiian and Asian influences in a relaxed beachfront setting. From breakfast overlooking the sea to sunset cocktails and dinner, it is designed as an all-day destination where tropical flavours meet one of Ibiza's most popular beaches.
The varied menu makes it easy for groups to find something for everyone. Alongside Mediterranean classics are colourful poké bowls, handcrafted sushi and seafood dishes, all prepared using fresh ingredients. Cooked in a Josper charcoal oven, signature meats, octopus and shellfish sit alongside traditional rice dishes.
The restaurant's spacious wooden terrace sits just metres from the shoreline, creating an easy-going atmosphere throughout the day. The semi-open dining room offers welcome shade while remaining connected to the beach, and the adjoining cocktail and shisha lounge provides a more relaxed space for lingering over drinks as the afternoon turns into evening.
Starting the day with breakfast and brunch, Ohana serves speciality coffee, fresh juices and sourdough toasts before moving into lunch, dinner and evening cocktails. A soundtrack of Chill-out, Tropical House and Deep House complements the laid-back Ibizan ambience, with resident DJs adding energy during the summer months.
Families are well catered for, with high chairs available and plenty of space for children during the daytime. Diners with dietary requirements can easily identify allergens via the digital menu, while gluten-free options and adapted dishes are available on request.
The popular Ohana offers a versatile dining experience that combines Mediterranean hospitality with a distinctive tropical island vibe. Walk-ins are welcome, groups should book in advance.
Resort: Playa d'en Bossa, Ibiza
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