Guide to Ibiza's best restaurants

Everywhere has great restaurants but nowhere has them quite like Ibiza. Where you can lunch simply on a small quayside with crystal clear waters lapping at your feet and later dine in the hills high above the sea in elegant sophistication whilst watching the lights twinkling far below.

Dine in old candle-lit country farmhouses. Choose simple Ibicencan fayre, rabbit, lamb, and chicken, in hearty stews, or the delights of modern Basque, Provencale or Catalan cuisine on a smart garden terrace.

In summer eat in dappled shade on searingly hot beaches, or relax over tapas in country villages. In winter listen to the log fire crackle as it warms your cosy dining area.

From your table watch the small boat arriving at the jetty with the day's catch. Smell the aroma of burning pinewood as the fire is prepared for your lunch of fresh fish stewed in a gigantic pot. Be served by an angel as the scent of fresh herbs wafts temptingly in from nearby fields.

Ibicencan restaurants may not have a galaxy of Michelin stars but they've got the biggest star in the firmament - the beautiful, incomparable island of Ibiza!

Restaurants



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